Straw yellow with gold reflections, fine and persistent perlage. The aromas recall green apples, white peaches and citrus fruits; delicate hints of acacia flowers in the finish. The palate is fresh, light and pleasantly lively, with a good balance between acidity and sugar, making it feel elegant and refined.
Ideal as an aperitif or in mixed cocktails. Complements white fish, seafood and risottos. An all-around wine which goes particularly well with fresh herbs, stir-fry, pizza, vegetables, salami and cheeses.